January 2016 Archives

Easy apple cinnamon energy bars that mix up quickly and are a hit with the kids! Plus, you can be happy they get a healthy snack that will keep them going.

Homemade fudge stripe cookies couldn’t be easier, and you’ll know exactly what went into them. Plus, you just have to try them fresh – they’re amazing!

Chocolate peanut butter cake truffles will simply make your whole day better. Who could resist such a delectable treat?

These small batch vegan chocolate chip cookies will make your day. It’s an easy one bowl recipe that makes only five cookies!

Gluten free Almond Joy granola has all the same flavors of your favorite candy bar – but it’s a darn sight better for you. And perfect for breakfast.

Gluten free Funfetti cake donuts are sure to make everybody happy at breakfast time. Who doesn’t love sprinkles for breakfast?!

Gooey Butter Cookies have all the delicious flavors of gooey butter cake, but in cookie form. A sprinkling of powdered sugar makes them extra special!

Lentil hummus made extra delicious with the addition of traditional Mexican flavors. From cumin to cayenne, cilantro to garlic, it’s all here!

One pot zoodle shrimp scampi makes for a light and easy dinner. Healthy, light, and oh so delicious!

Frangelico hot chocolate will smooth all your rough edges at the end of a busy winter day. Don’t forget the chocolate whiskey marshmallows!

This French onion sandwich has all the flavors of your favorite soup in an easy-to-eat sandwich. We’re betting this will be in the regular dinner rotation soon!

Zax sauce you can make at home! You’ll be putting this delicious condiment on everything you can find, from sweet potato fries to chicken fingers and fish sticks.

Smoked gouda pimento cheese dip makes for a deliciously smoky twist on the Southern original. Serve it up with saltines, corn chips, and your favorite barbecue.

Gluten free pasta with white wine sauce is easier than you think. It makes a super easy weeknight meal!

Butternut squash bisque topped with maple whipped cream is a fun and elegant winter recipe – that won’t ruin your diet. This vegetarian soup will be your new favorite!