November 2015 Archives

Easy sautéed mushrooms go with just about any dinner you can think of, but they're exceptionally good for Thanksgiving. Bonus that they're dead easy!

Spicy pumpkin lentils bring a fun flare to your Thanksgiving table. We bet you’ll adore this super flavorful side dish!

Gluten free cornbread stuffing is perfect for your Thanksgiving feast. This dressing is Cajun-style, with wild rice and pecans. It's savory, nutty and just a little sweet.

Vegetable strata can be a breakfast dish or a side to your Thanksgiving feast. Either way, you can eat the leftovers (if there are any!) again for breakfast on Friday!

Roasted acorn squash with cranberry sauce will add sparkle to any holiday meal. But don't be afraid to serve it anytime during the fall or winter season!

Maple bourbon glazed carrots will make you so happy it's the season of the root vegetable! Delectable from start to finish.

Gluten free green bean casserole that everyone can eat - and love. We bet you'll think it's the best green bean casserole you've EVER had.

Bourbon ginger cranberry sauce will add a grown up twist to your Thanksgiving table. The adult crowd will love this side!

Extra virgin olive oil mashed potatoes are pretty amazing. Perfect mashed potatoes are fluffy, creamy and oh-so-buttery. But you’d be surprised to know that this perfect mashed potato recipe doesn’t use butter at all, rather Extra Virgin Olive Oil for a truly unique and memorable side to share.

Parmesan smashed potatoes are a party pleaser from the word GO. They're a great alternative to mashed potatoes this holiday season.

This Roasted Butternut Squash Quinoa Salad makes a great Thanksgiving side dish or healthy lunch option. This dish is naturally gluten-free and vegetarian.

Parsnip fries roasted up with sweet honey and spicy rosemary. Thanks to the Silpat Entremet, they're so easy you'll be making them once a week!

The Silpat Entremet Baking Pan is an excellent addition to your dinner-making tools. Great for roasting, casseroles, and even baking a cake!

This Crustless pumpkin pie is topped with toasted marshmallows and a rich chocolate fudge sauce. It's a make-ahead, slow cooker Thanksgiving dessert that will kick traditional pumpkin pie to the curb!

Homemade microwave popcorn is so easy! You don’t need chemicals or fancy equipment. Let’s go!

Homemade Twix Bars bring the candy bar home to your kitchen. They’re even better than the original!

Bourbon Sweet Potato Bread Pudding is a cozy, comforting fall dish. Full of spices and marshmallows, it’s a hit for brunch or dessert.

Shrimp Fra Diavolo features plump shrimp in a slightly spicy, wine-infused tomato sauce. Use crusty bread to mop up the juices or serve it over pasta.

This Apple Rose Tart is a gorgeous addition to your dessert table. Filled with vanilla custard, it’s simply stunning.

Chicken pot pie for two is made with a creamy filling and topped with buttery puff pastry. And it’s perfectly portioned for just two people!

Quick Easy Red Cabbage Salad comes together in minutes and is full of flavor. Make a batch for the whole week!

Gluten Free No Bake Caramel Apple Pie can be ready for dessert tonight! Go ahead and indulge!

Glazed Apple Cider Muffins baking in the oven will make your house smell delicious this fall. Serve them with apple cider for a double dose of flavor!

Learn how to temper chocolate with our easy directions. You’ll use it for everything!