A breakfast burger with maple Sriracha aioli, and made with a blend of ground beef and pork sausage. Topped with a fried egg, maple bacon, and the sauce that made me change my mind forever about mayonnaise. These are epic.
Mini cheese balls are the adorable make ahead appetizer that your friends will go crazy for. Full of cheese, bacon and herbs this recipe can be endlessly adapted to fit your own tastes, all while leaving you the time to truly enjoy your holiday party.