May 2013 Archives

Want to bring the amazingness of Krispy Kreme Glazed Doughnuts home? You are two easy steps away from doing so!

Chopped aired a special Thursday episode this week. And we're here with our latest Food Fanatic review of the competition.

Looking for a healthy and hearty dinner tonight? We suggest this easy and delicious chicken and mushroom pasta.

The American Baking Competition got underway last night on CBS. Read on for a review of the first episode.

A few leftover veggies turn into a gourmet meal with this simple pizza. It's easy enough for any weeknight!

Chopped paid honor to the military this week. Read on for our latest review of The Food Network hit.

This recipe combines two favorite sweet treats: buttery shortbread packed with chocolate chips and chocolate cake-like brownie. You’ll find heavenly deliciousness in these irresistible squares.

These salmon kabobs make the perfect Memorial Day supper. Grill 'em up and celebrate in style!

It's Garces vs. Morimoto! Read on for our latest Iron Chef America Tournament of Champions review.

Radishes and feta cheese come together in this light and creamy dip that's perfect for your next spring cookout.

This homemade Bisquick mix recipe will put a smile on even the grumpiest morning person's face. It's fast, it's easy and it results in fluffy, delicious pancakes.

Ths secret to this creamy BLT wrap? Pureed avocado that stays in place and adds flavor to the entire meal.

Butter up these hard poppy seed rolls today for an ideal breakfast. OR use them to fix up your favorite sandwich. OR place them on the table for dinner. They are perfect for any time of day.

Jams or Jellies? What's a chutney? If you've ever wondered about the differences among all of the different types of soft spreads you can cook up in your kitchen, then look no further!

Chopped mixed things up a bit this week. Read for our latest review of The Food Network favorite.

This orange julius fudge recipe is topped with chocolate morsels and possesses an orange zest in the base. It's sweet, it's tasty, it's a must-make dessert!

Use it as a spread, dip or sauce. This popular Indian cilantro chutney is easy to make with just a few basic ingredients.

The Iron Chef America Tournament of Champions featured Zakarian vs Symon this week. Read on for a review!

This unique Spaghetti Squash "Pasta" dish is light and meat-free. It's the perfect dinner for a hot summer day.

This warm fava bean salad with waluts and pear is a harbinger of spring. Enjoy its subtle, albeit distinct, pork flavor today!

This coconut biscotti is a healthy treat that includes a fair share of almonds. It's soft and it's tasty - and it's healthy.

This Mediterranean Quinoa salad is a flavorful and unique appetizer or snack item. It's also gluten free! So enjoy today!

Join me for a weekly pizza party on Friday nights. I think you'll find that this overnight pizza recipe is easier than ordering takeout!

A quartet of amateur chefs were featured on Chopped this week. Read on for our latest review of the Food Network favorite.