March 2013 Archives

Almond Chocolate Chip Cookies are perfect for snacktime. This chocolate chip recipe calls for toffee and almonds and puts a terrific twist on a classic dessert.

The Pioneer Woman is back! And so is Food Fanatic with our weekly review of this fun show.

Chef Wanted returned for a new episode this week. We run it down in this Food Fanatic review.

This Italian sausage bake can be concocted in one pot - and is guaranteed to fill you up with hearty goodness. Hooray for easy weeknight dinners!

Apple coffee cake that'll start your day off all cozy-like. Get the flavors of Dutch Apple Pie in this moist breakfast treat.

A vegetarian sandwich and the truth about roasted eggplant.

No need to dine out. These golden and crisp oven baked fries with rosemary and garlic are sure to please the whole family!

A goat cheese pizza becomes extraordinary with the addition of pear caramelized onion. Try this recipe to find out for yourself!

These Cadbury Creme egg brownies are perfect for Easter. Read on for an ideal, tasty holiday recipe!

We're nearing the finale of Worst Cooks in America. Read on for our latest Food Fanatic review.

Spicy clams and fennel are a quick-simmered showcases of briny bivalves and sweet, anise-scented vegetables in a rich white wine-infused broth. It's a peasant dish that would be right at home on the shores of Southern Italy any time of year.

We're back with a new review of The Pioneer Woman. Read on for a rundown of "Sunday Brunch."

Italian sausage & cauliflower rice is a quick and easy dinner any night of the week. It's also Paleo, making it super diet friendly

Kale pesto is fast, easy and extremely healthy. Learn our quick recipe now!

Chef Wanted aired a rerun this week. But that didn't stop Food Fanatic from expressing our take on the episode.

Ever wondered why that jam or marmalade didn't set quite right? Today, our canning guru is answering your gel stage-related questions in our very first Canning Q&A.

Our Homemade Easter Egg dye guide is easy and fun to follow. These natural dyes are beautiful and simple too.

A Shrimp Po Boy is a New Orleans tradition. And now you can make it a tradition in your very own kitchen!

These Nutella Cookie Bars make baking easy and fun! Oh, and absolutely delicious, too.

We're back with another review of The Worst Cooks in America. Read on to see who advanced to the next round.

Paleo piña coladas for everyone! It straight up tastes like a frozen dessert, but one you don't have to feel guilty about. Booyah.

The Pioneer Woman is back! And we're back with another review of this Food Network hit.

Alina Bolshakova is still alive on Worst Cooks in America. Read on for our exclusive chat with the aspiring chef.

These Irish Beef and Vegetable Hand Pies make for the perfect St. Patrick's Day snack. Read for our recipe!