Heather Tullos
Heather Tullos
Sugar Dish Me
Breakfasts
Easy ham & cheese hand pies are perfect for breakfast or brunch, and they refrigerate and freeze well. Flaky pie crust is folded over thick slices of ham and creamy fontina cheese to make them awesome.
Kate Donahue
Kate Donahue
Food Babbles
Bread
This roasted red pepper prosciutto stromboli is a mouthful to say - and even more so to eat, in the best kind of way. All those flavors make for one amazing lunch or easy dinner!
Kristy Still
Kristy Still
Mommy Hates Cooking
Soups
This slow cooker ham and bean soup uses the leftover ham from Easter and makes a satisfying soup. All the work is done in the crock pot!
Brianna Hobbs
Brianna Hobbs
Flippin' Delicious
Gluten Free Baking
Gluten free quiche with the classic flavors of chicken cordon blue for your sweetheart. Buttery pie crust, savory chicken and ham, melty cheese and creamy egg custard with a crunchy herbed topping everyone will love.
Jocelyn Brubaker
Jocelyn Brubaker
Inside BruCrew Life
Breakfasts
This Ham and tomato egg bake is a simple casserole, perfect for breakfast, brunch, or even an easy dinner. It's packed full of protein and veggies, and flavor too.
Taylor Kiser
Taylor Kiser
Food. Faith. Fitness.
Healthy
Low carb stuffed peppers are a healthy twist on a classic chicken cordon bleu recipe. They’re so rich and creamy you would never know they’re low fat and low carb!

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