Dinners

This chicken minestrone soup is hearty and filled with chicken, vegetables, beans and pasta. What more could you want in a meal?

Southwest chorizo soup is spicy, savory, and just plain good. It’ll warm you up on this chilly evening.

Buffalo chicken tater tot casserole is just dangerous enough to become a weeknight staple. It’s so good, you’ll want to keep it in heavy rotation.

This sage rose chicken skillet is a meal you won’t soon forget. Plus, it’s whipped up in just one pan – how’s that for easy?!

Jalapeño popper chicken is pretty darn irresistible, and perfect for football season. Serve this up in front of the TV with your favorite team!

This One Pan Honey Roasted Turkey and Vegetables makes a small Thanksgiving super simple. Plus you can enjoy it whenever you want!

Shrimp Fra Diavolo features plump shrimp in a slightly spicy, wine-infused tomato sauce. Use crusty bread to mop up the juices or serve it over pasta.

Chicken pot pie for two is made with a creamy filling and topped with buttery puff pastry. And it’s perfectly portioned for just two people!

Fragrant salmon puttanesca will have your family asking for more. Easy enough for a weeknight but elegant enough for guest!

Gluten free mini meatloaf is the sort of comfort food you probably thought you left behind when you gave up gluten. Not so! Dig in.

This apple butter bacon waffle sandwich is good for just about any meal, from breakfast to brinner. Sweet apple butter, crisp bacon and creamy Fontina cheese make it as delicious as it is unique!

This bacon cheeseburger pasta skillet will make your mouth water as it simmers on the stove. Good thing it only takes twenty minutes to get on the table!

Pumpkin Black Bean Quesadillas are sweet and smoky, and just right for a midday meal. Get out of that lunch rut, STAT!

Seared Ahi tuna steaks are a restaurant favorite that's easier to make than you think, and so flavorful! You're going to love Brianna's marinade and dipping sauce.

Make this shrimp scampi tortellini for dinner on a busy night. You’ll discover why you should always keep some shrimp and tortellini on hand!

Gluten-free baked meatballs are part of a most delectable meal. Who doesn't love spaghetti and meatballs?

Vegetable pho makes the perfect dinner on a chilly autumn night. Topped with a combination of crisp snow peas, greens, and rich mushrooms, this easy recipe will quickly become one of your go-to dinners.

Café Rio pork just like you'd get in the restaurant. Now you can make it at home in your slow cooker!

Easy chicken fried rice means you can get your takeout craving any time of day. Even for breakfast.

Chicken pot pie pasta is warm and filling, just what the doctor ordered when you feel that first chill in the air. Who's ready for fall?!

Quinoa stuffed peppers with a southwestern flair. Baked up quick and easy - even on a weeknight!

This deconstructed pesto couscous salad is simple perfection. When you’re craving pesto but don’t feel like dirtying the food processor, this quick and easy side dish incorporates all the elements you love most about pesto without the mess.

Gluten free slow cooker meatloaf is moist and tender, with a delicious crusty glaze. This is comfort food at its very finest!

Gluten free baked Italian meatballs may not be exactly like what Nonna used to make, but they're pretty darned amazing. Who says eating gluten free is boring?