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Paula Deen Raspberry Bar Recipe
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Ingredients
Crust:- 2 cups All-Purpose Flour
- 1 cup Confectioners Sugar
- dash of Salt
- 2 sticks Butter
- 1 pint Canned Raspberry Jam
- 1 cup Raspberries
- 8 ounces Cream Cheese, room temperature
- 3/4 cup Flour
- 3/4 cup Quick Cooking Oatmeal
- 1 stick Butter
Directions
- Preheat oven to 350 and prep a 9X13 pan with nonstick cooking spray. Set aside.
- FOR CRUST: mix all ingredients in a bowl until you have ball of dough. Place it in the prepared pan and flatten. Bake for 20 minutes.
- While crust is baking prepare TOPPING in the same bowl, combing all ingredients. In a small mixing bowl, combine jam and raspberries. Once crust is removed from oven, allow it to cool for 10 minutes.
- Spread cream cheese on crust and spoon berry mixture over cream cheese.
- Sprinkle topping mixture over berry mixture. Bake for 20 minutes or until topping is golden brown.
- Let cool before cutting and serving.
Recommended
Source:
Paula Deen
- Published:
- Modified:
- Source:
- Paula Deen
- Cooking Method:
- Baking
- Cuisine:
- Raspberries
- Category:
- Desserts
- Tags:
- Paula Deen, Raspberries, Bar Desserts, Desserts, Baking
- Related Recipes:
- Paula Deen Recipes, Raspberry Recipes, Bar Dessert Recipes, Dessert Recipes, Baking Recipes
- Recipe Yields:
- 12 bars
- Prep Time:
- Cook Time:
- Total Time:
-
Published:
Author: Matt R.
Source: Paula Deen
Recipe Yields: 12 bars
Prep Time: 30 minutes
Cook Time: 30 minutes
Total Time: 60 minutes
Nutrition Facts
Serving Size
1 bar
Servings Per Recipe
12
Amount Per Serving
Calories from Fat 238
Calories
561
% Daily Value*
46%
Total Fat
30g
93%
Saturated Fat
19g
3%
Sodium
77mg
20%
Total Carbohydrate
59g
2%
Dietary Fiber
2g
Sugars
42g
9%
Protein
5g
* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret.
Please consult a doctor if you have special dietary needs.
