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Microwave Lemon Curd Recipe
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Ingredients
- 1/4 cup Butter, melted
- 1/2 cup Granulated Sugar
- 2 Eggs
- 1 Lemon, zested
- 1/2 cup Lemon Juice
Directions
- In a bowl, whisk together eggs and sugar.
- Stir in lemon zest and lemon juice.
- Carefully stir in melted butter.
- Microwave lemon mixture for 1 minute. Stir.
- Continue to microwave in one-minute intervals until mixture begins to thicken and coats the back of spoon.
- Store in an airtight container in refrigerator.
Recommended
- Published:
- Modified:
- Author:
- Tanya Schroeder
- Cooking Method:
- Microwave
- Category:
- Sauces
- Tags:
- Lemons, Microwave, Sauces, Easy, Eggs
- Related Recipes:
- Lemon Recipes, Microwave Recipes, Sauce Recipes, Easy Recipes, Egg Recipes
- Recipe Yields:
- 1 cup
- Prep Time:
- Cook Time:
- Total Time:
-
Published:
Author: Tanya Schroeder
Recipe Yields: 1 cup
Prep Time: 2 minutes
Cook Time: 6 minutes
Total Time: 8 minutes
Nutrition Facts
Serving Size
1 tablespoon
Servings Per Recipe
16
Amount Per Serving
Calories from Fat 28
Calories
62
% Daily Value*
5%
Total Fat
4g
9%
Saturated Fat
2g
0%
Sodium
1mg
2%
Total Carbohydrate
7g
0%
Dietary Fiber
0g
Sugars
6g
2%
Protein
1g
* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret.
Please consult a doctor if you have special dietary needs.
