Hawaiian Crockpot Chicken Recipe

Hawaiian Crockpot Chicken is a versatile meal. Make sliders, tacos, or even nachos with it!

Ingredients

  • 5 boneless skinless chicken breasts, about 3 lbs
  • 1/2 cup pineapple juice
  • 2 tablespoons soy sauce
  • 1 cup barbecue sauce, plus extra for serving

Directions

  1. Place the chicken breasts on the bottom of a slow cooker set to high.
  2. Mix together the pineapple juice and soy sauce. Pour it over the chicken then pour over the BBQ sauce.
  3. Cook covered on high for 4 hours. Remove chicken from the slow cooker and pull apart using two forks.
  4. Place back in slow cooker and leave uncovered for a few minutes. Make sure sauce is mixed into the chicken.
  5. Serve with extra BBQ sauce.
Hawaiian Crockpot Chicken Photo

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Rating: 3.5 / 5.0 (10 Votes)

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Notes

  • To cook on the stove follow the above instructions except cook in a large covered sauté pan on medium heat for about 20 minutes or until tender. Once pulled chicken in put back in pan simmer on low uncovered for about 5 minutes so sauce thickens a little.

Recommended Equipment

Published:
Modified:
Author:
Cooking Method:
Slow Cooker
Category:
Dinners
Tags:
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Related Recipes:
Chicken Recipes, Slow Cooker Recipes, Crock Pot Recipes, Easy Dinner Recipes, Easy Recipes, Dinner Recipes, Sandwich Recipes
Recipe Yields:
10 servings
Prep Time:
Cook Time:
Total Time:
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Nutrition Facts

Servings Per Recipe 10

Amount Per Serving
Calories from Fat 7
Calories 92

% Daily Value*
1%
Total Fat 1g
0%
  Saturated Fat 0g
18%
Sodium 423mg
2%
Total Carbohydrate 5g
0%
  Dietary Fiber 0g
  Sugars 2g
28%
Protein 14g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.

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