Gluten Free Mango Coconut Muffakes Recipe

Shashi Charles | Savory Spin

Gluten Free Mango Coconut Muffakes happen when you cross a muffin with a cupcake. And you get delicious results.

I was going to call these mango and coconut "cuffins"...

But "cuffins" are supposed to be a cross between a cookie and a muffin.

And, clearly, these are more of a cross between a muffin and a cupcake than a cookie and a muffin.

Gluten Free Mango Coconut Muffakes Photo

So, I let my fingers wonder off to Google and they came back with "muffakes"!

The funny thing is, these didn't start off as cuffins or muffakes or cupcakes or muffins!

Gluten Free Mango Coconut Muffakes Picture

These started off as mango and coconut bites! I told myself, if they happened to taste truly decadent, I would call them mango and coconut truffles.

I had it all planned out - but funny thing about plans, sometimes they just don't pan out.

I started off with some extra sweet mangoes, which I turned into a luscious puree thanks to my blender.

I added melted white chocolate and coconut milk to the puree and let it all mingle on the stove top - then I placed this in the fridge and figured something magical was about to happen.

I checked on the mix after a couple of hours and it showed no signs of setting... so, I gave it another couple of hours, and then another... but like those "toning" sneakers which were popular in 2010, I didn't get the results I desired.

Gluten Free Mango Coconut Muffakes Image

When my daughter took a taste of the goopy mix, she said it tasted too good not to post. But, it looked downright sad to me.

I added in some protein powder and some ground up coconut flakes and gave the mix another couple of hours - and - guess what?

Nope - no change! Which was surprising to me, as usually coconut manages to absorb a ton of moisture.

I was just getting ready to introduce the mix to my trash can when my daughter came in and grabbed the bowl from me. "Mom just bake it - you cannot go wrong baking it!"

And so, I added and egg and some coconut oil and voila - these totally delectable gluten free mango coconut muffakes happened.

I topped these muffakes with a mango coconut icing and had to fight my daughter from trying to eat them for breakfast!

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Gluten Free Mango Coconut Muffakes Recipe

    6 Servings

Ingredients

  • 1/2 cup Mango Purée
  • 1/2 cup Coconut Milk
  • 2/3 cup White Chocolate Chips
  • 1 tablespoon Coconut Oil
  • 1/2 cup Coconut Powder, Unsweetened coconut flakes blended into powder
  • 1/2 cup Vanilla Protein Powder, Or unflavored
  • 1 Egg
For The Icing:

Directions

For the Muffakes:

  1. Preheat oven to 350°F.
  2. Heat 1/2 cup mango puree in a saucepan on low heat.
  3. Add coconut milk and stir to combine.
  4. When the coconut milk is fully incorporated, add white chocolate chips and coconut oil and continue to stir.
  5. When white chocolate chips have melted, add coconut powder and protein powder, stirring to make sure they dissolve.
  6. Add the egg in, making sure the heat is still low so as not to scramble the egg. Mix well.
  7. Spoon into 6 muffins liners and bake for 25 minutes.
  8. Remove from oven and let cool completely before glazing.

For the Glaze

  1. Combine the remaining mango puree and confectioners sugar together in a mixing bowl, whisking to combine until sugar is completely dissolved and puree begins to thicken.
  2. Slather on top of each muffake.
  3. Garnish with coconut flakes and enjoy!

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Published:
Modified:
Author:
Cooking Method:
Baked
Cuisine:
Gluten Free
Category:
Gluten Free Baking
Tags:
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Related Recipes:
Gluten Free Baking Recipes, Baked Recipes, Gluten Free Recipes, Mango Recipes, Coconut Recipes, Breakfast Recipes, Brunch Recipes, Grain Free Recipes, White Chocolate Recipes
Recipe Yields:
6 servings
Prep Time:
Cook Time:
Total Time:
Related Post:
Published:
Author: Shashi Charles
Recipe Yields: 6 servings
Prep Time: 30 minutes
Cook Time: 25 minutes
Total Time: 55 minutes

Nutrition Facts

Servings Per Recipe 6

Amount Per Serving
Calories from Fat 144
Calories 427

% Daily Value*
28%
Total Fat 18g
70%
  Saturated Fat 14g
1%
Sodium 36mg
13%
Total Carbohydrate 40g
1%
  Dietary Fiber 1g
  Sugars 59g
15%
Protein 7g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.
Shashi Charles

About Shashi

Shashi comes up with all sorts of happy, healthy treats on her blog, Savory Spin. She's our resident gluten free desserts fanatic, and things are gettin' yummy.

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