Beef Taco Skillet Recipe

Easy Beef Taco Skillet is what's for dinner. We love the flavors, and that it comes together in 20 minutes.

Ingredients

skillet:
  • 1 pound lean ground beef
  • 1 onion, small and finely chopped
  • 1 packet taco seasoning
  • 1 cup corn, frozen
  • 1 cup shredded cheddar cheese
  • 1 cup tortilla chips, crushed
optional toppings:
  • lettuce
  • tomato
  • avocado
  • salsa
  • sour cream

Directions

  1. In a skillet over medium-high heat, brown the ground beef and onions for 5-7 minutes, or until cooked through.  Drain any grease.  
  2. Add frozen corn kernels, and mix to combine.  
  3. Add taco seasoning mix, and the amount of water called for on the package.  
  4. Stir and cook for 5 minutes, until the liquid is absorbed.  
  5. Stir in crushed tortilla chips, and top with cheese.  
  6. Cover and let the cheese melt.  
  7. Serve with desired toppings.  
 
Beef Taco Skillet Photo

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Rating: 5.0 / 5.0 (1 Vote)

Recommended Equipment

Published:
Modified:
Author:
Cooking Method:
Sauteed
Cuisine:
Tex Mex
Tags:
, , , , , , ,
Related Recipes:
Easy Dinner Recipes, Easy Recipes, Sauteed Recipes, Ground Beef Recipes, Beef Recipes, Tex Mex Recipes, Mexican Recipes, Quick Recipes
Recipe Yields:
5 servings
Prep Time:
Cook Time:
Total Time:
Related Post:

Nutrition Facts

Servings Per Recipe 5

Amount Per Serving
Calories from Fat 232
Calories 445

% Daily Value*
45%
Total Fat 29g
55%
  Saturated Fat 11g
32%
Sodium 779mg
7%
Total Carbohydrate 21g
2%
  Dietary Fiber 2g
  Sugars 1g
46%
Protein 23g

* Percent Daily Value are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrition Facts are estimated based on ingredients and data provided by Fat Secret. Please consult a doctor if you have special dietary needs.

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