This Coconut Curry Lentil Soup is my “anti-V-Day” recipe. Celebrate your deliciousness with this decadent, gluten-free recipe made with love from me to you.
This savory-sweet onion jam is a great condiment for burgers, or simply spread on top of toast with cheese. Or, kick your favorite pizza and flatbread toppings up a notch by spreading a bit over the top of your dough.
Gluten free coconut cookies are for the serious coconut lover. Crispy on the outside and chewy on the inside, these allergy-friendly cookies are sure to be a hit!
These indoor s'mores bars bring all the flavor of our favorite campfire treat indoors for an easy snack that you can enjoy all year long. Roasted marshmallows make them incredible.
Wild rice porridge makes for a nutty, deliciously satisfying break from the breakfast routine. Both gluten free and whole grain, and customizable with your favorite mix-ins!